Shini Gan

After living in the Philippines for over 5 years, Garandee has learned to love classic Filipino dishes. At the top of her list is Pork/Prawn sinigang.

Dee: "Garando, I made my first Shini-Gan!!"



Do: "...uh wow, that really looks and smells like Sinigang! But did you forget to put the meat in?"

Dee: "Nyo! That's healthy Shini-Gan!! I put more focus on vegetables! Japanese really love to eat healthy you know..."

Do: "Oh. (hmmm... can hardly wait 'till she learns how to make healthy bulalo)".

Sneaked in a few pieces of pork while she was watching NHK, and voila! Sinigang.




Garando mode:
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